Ge-brǽdan

According to the Old English Dictionary:

ge-brǽdan

p. -brǽdde; pp. -brǽded, -brǽdd, -brǽd [ge-, brǽdan to roast] To roast, broil; torrēre, assāre :-- Eton ealle ðæt flǽsc on fýre gebrǽdd ĕdent carnes assas igni, Ex. 12, 8. Ne ne eton gé of ðam nán þing hreówes, ne mid wælere gesoden, ac sig hit eall on fýre gebrǽdd non comĕdētis ex eo crūdum quid, nec coctum ăqua, sed tantum assum igni, 12, 9. Hig brohton him dǽl gebrǽddes fisces illi obtŭlērunt ei partem piscis assi, Lk. Bos. 24, 42. Genime ðysse ylcan wyrte wyrttruman gebrǽde on hátan axan let him take roots of this same herb roasted on hot ashes, Herb. 60, 3; Lchdm. i. 162, 17. ge-brædan