Fersc

Secondo il Dizionario dell'Inglese Antico:

fersc

Add: I. of water. (1) fresh as opposed to salt:--Þǽr sint swíðe micle meras fersce, Ors. 1, 1; S. 19, 5. (2) fresh as opposed to stagnant:--Wé æfter ferscum wætre hié frinon . . . hié cwǽdon ꝥ wé fundon sumne swíðe micelne mere in þǽm wǽre fersc wæter and swéte genóg (dulcissima aqua) . . . wæs ic gefeónde þæs swétan wætres and þæs ferscan, Nar. 11, 22-12, 10. Ne fersc ne mersc, Lch. iii. 286,24. II. of food, fresh as opposed to salted:--Ete sealtne mete and nówiht fersces, 28, 24. Gemeng wið ferscre buteran, ii. 74, 21. Ne ete fersce gós, ne ferscne ǽl, ne fersc swín . . . gif hé hwilc þissa ete, sié ꝥ sealt, 88, 7-10. fersc